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Blueberry Juice May Assist With Weight Loss

Posted Oct 22 2009 12:00am

While we are interested in helping those who need to supplement their diet find the right nutritional choice to cover the vitamins and nutrients needed for good health, ocassionally a report of interest surfaces that provides more evidence and reason for adding more fruits, vegetables, and even berries to your diet. Learn about the power of blueberries on your health and weight --

Juice extracted from North American lowbush blueberries, biotransformed with bacteria from the skin of the fruit, holds great promise as an anti-obesity and anti-diabetic agent. The study, published in the International Journal of Obesity, was conducted by researchers from the Université de Montréal, the Institut Armand-Frappier and the Université de Moncton who tested the effects of biotransformed juices compared to regular blueberry drinks on mice.

"Results of this study clearly show that biotransformed blueberry juice has strong anti-obesity and anti-diabetic potential," says senior author Pierre S. Haddad, a pharmacology professor at the Université de Montréal's Faculty of Medicine. "Biotransformed blueberry juice may represent a novel therapeutic agent, since it decreases hyperglycemia in diabetic mice and can protect young pre-diabetic mice from developing obesity and diabetes."

The scientists tested the effect of biotransformed blueberry juice on a group of mice prone to obesity, insulin resistance, diabetes and hypertension. Incorporating biotransformed blueberry juice into the water of mice reduced their food intake and their body weight. "These mice were an excellent model that closely resembles obesity and obesity-linked type 2 diabetes in humans," says Dr. Haddad, who is also director of the CIHR Team in Aboriginal Anti-Diabetic Medicines at the Université de Montréal. Biotransformation of the blueberry juice was achieved with a new strain of bacteria isolated from the blueberry flora, specifically called Serratia vaccinii, which increases the fruit's antioxidant effects. "The identification of the active compounds in biotransformed blueberry juice may result in the discovery of promising new antiobesity and antidiabetic molecules," says Dr. Haddad.

As for the impact of blueberry products on diabetes, says Tri Vuong, lead author and recent PhD graduate from the Université de Montréal's Department of Pharmacology: "Consumption of fermented blueberry juice gradually and significantly reduced high blood glucose levels in diabetic mice. After three days, our mice subjects reduced their glycemia levels by 35 percent." This study was funded by the Canadian Institutes of Health Research, the Atlantic Canada Opportunities Agency and the Fonds de recherche sur la nature et les technologies. ( source )

Bottom line: A variety of colorful, ripened, raw whole food fruits and vegetables...and berries... are an excellent source of nutrients that will help support your good health and assist in the prevention of sickness and disease. These types of foods are some of the most powerful natural source of antioxidants that you should be eating. If you're not getting enough, we recommend adding Juice Plus+® Fruit and Vegetable Blends, while you also may want to consider the Vineyard Blend® which contains nutrients from 9 different grapes and berries.

The Health & Wellness Institute, PC
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