Health knowledge made personal
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At lunchtime, do you ever just stand in front of the fridge & dip BBQ Pop-chips into the tub of cottage cheese? No? Its just me? I find that hard to believe. My own rosemary isn't ready yet, so I used my dry rosemary & crushed it up finely in my mortar & pestle. Then I smashed some avocado onto one slice of any old toasted bread & the other with smashed up goat cheese. Sprinkle with the rosemary. Put slices together. Done.   It may not look like much, but trust me. |
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