What defines your day? What makes it good? Honestly.... good sleep, good eats, good workout, and some productivity make mine. But if I had to choose just one to really cue in on, it would be FOOD! It literally fuels us for a GOOD day. You see, if you didn’t eat well the night before you might not sleep well, then you might wake up late, skip breakfast, have way too much coffee instead, feel moody/tired, lack motivation to workout, and yada yada yada. Get my drift? So today, despite the busyness it brings, I will cue in on FOOD….. and what a “c oincidence ",” its WIAW !
For some reason, I ate a lot of PEAR things today. Hence the “pear”fect day.
Lunch- I call this my protein rich deviled egg sandwich on Udi’s GF bread .. It’s a recipe I will definitely share this week. If you like a little twist on egg salad, then you will like this. If you don’t, then just gag and keep reading.
Sippin on some greens. I used Sun Chlorella granules this time. Interesting, yes, but I made it pretty tasty despite the color.
My first Gluten Free beer. It was bloody hot out and I have to say, this hit the spot. I don’t even drink beer. haha.
Dinner- Another Hodge Podge clean out the fridge dinner. Lets see, we got eggs with diced tempeh and paprika, chicken sausage, millet, steamed kale, hummus, and cucumber salad all mixed in. Did I leave anything out?
Don’t worry, I didn’t forget to have my favorite s. Pick a flavor, any flavor!