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…”Healthy” foods that are UNhealthy: Part 1…

Posted Oct 16 2013 7:00am

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If you see any of the following words on a package make sure to think about how “healthy” they actually are for you…

  • Reduced Fat
  • Sugar Free
  • Diet
  • Fat Free
  • Low Fat
  • No Added Sugar

These type of words are used to help grab your attention and to help you think that they are indeed the healthier option for you. In most cases it is “healthier’ than the regular product that they sale. But is that product good for you to eat in the first place?

Reduced-Fat Peanut Butter:

Why is it good?

It contains monounsaturated fat. This is the “good” kind of fat that you can have in your diet.

Why is it bad?

Most of these types of products that are made to be “reduced fat’ are jammed packed with MORE sugar! And, in most cases this sugar is HIGHLY processed which makes it not as good for you. So how is it “reduced fat” with more sugar? great question!!

Eating an excess amount of this kind of sugar has been proven to cause tooth decay and lead to unwanted weight gain.

Both regular and reduced fat peanut butter carry about the same amount of calories. The biggest and most problematic issue is that the reduced fat usually contains a lot more sugar.  It is safe to steer away from store-bought and try to get all natural peanut butter in this case. There are all natural organic peanut butters available (or almond butter).  You can also find these items for a great price if you look around and maybe consider purchasing it online.

Bran Muffins Bagels with Cream Cheese:

Why is it good?
To be honest it is not good. They have been given the reputation for being healthy and a healthy option for breakfast or a snack.
Why is it bad?
These are jammed packed with sugar and refined flour. Two things that you should try to limit in your diet or steer clear from it.  Yes it does contains a small amount of fiber, but other than that there is actually minimal nutritional value in bran muffins.

Bagels with Cream Cheese:

Why is it good?

This is a quick and easy meal option and is filling.  It is great to have on the go!

Why is it bad?

First of all it is just a lot of bread to consume at one time for one meal.  It has about 60 grams of carbohydrates and could also have MORE than 300 calories.  And that is without the cream cheese or jelly most people pile on top of both slices of their bagels.  Again items like this are made with the over processed flour you should shy away from and of course corn syrup.  It also has minimal nutritional value.  So it is wise to have only one 1/2 of the bagel with eggs or some other kind of substitute to increase nutritional value and to get more nutrition with your meal.

You always want to reach for the 100% whole grain or whole wheat options when it comes to bread or pasta.  It is better for you and has more nutritional value than regular “white” bread or pastas.

Granola Bars:

Why is it good?

They are packed with oats, nuts, dried fruit, and can also contain seeds.  All of these are indeed good for you! So why would you think negative about a snack containing all of these things?

Why is it bad?

Granola Bars are not as good for you because of one simple thing…the “glue” that holds the granola together to create that delicious granola bar you like to snack on. That glue is nothing more than high-fructose corn syrup.  All this does is quickly increases your blood sugar which in returns limits how you actually digest the oats and nuts and other healthier things that are in the granola bar.  Along with the high sugar content comes the high calorie count.

Yogurt cups with the fruit or granola in the bottom:

Why is it good?

Yogurt is high in nutrients.  It also contains active cultures which are great for digestion and your immune system.

Why is it bad?

Despite the high calorie count, this too is packed full of sugar! And yes that preserved fruit in the high fructose corn syrup mixture is not any better for you either.

Try plain yogurt with you favorite FRESH fruit (or thawed out frozen fruit that was not preserved in syrup).  It is a healthier options not to mention cuts down the calorie count dramatically!

Pretzels:

Why is it good?

It is a healthier option that potato chips.  Not to mention that there is a low-fat content in each serving size.

Why is it bad?

These are nutritionally empty! They don’t have a big nutritional value at all. Not to mention all the sodium that is packed into the salty seasoning covering every small piece of the pretzels. Not to mention it too is made of the over processed flour that should be limited in your diet.

Try to find a whole wheat or whole grain option.  You can also substitute pretzels for other things such as vegetable, fruits, or even a handful of nuts.

I hope this gave you an insight on some food to watch out for the next time you go to the grocery store to buy your food.

Stay tuned for part two! There are dozens of food on grocery store shelves masked as “low-fat” or “healthy” when they indeed are not as healthy as you think they are.

 

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