I love gettin’ packages, even though most of the time they’re stuff that I ordered online through Amazon . But it’s always a nice surprise to come home to find a package sitting at your doorstep, or that yellow slip in your college mailbox notifying you that you have a package that needs to be picked up.
Today was one of those days! I came home with a brown, padded manila envelope at the door. I knew immediately what it was!
Eat, drink and be vegan!
I’ve seen alot of bloggers referring to this recipe book, and all the dishes look so delicious! Being a vegetarian myself, I thought I could give vegan recipes a try. I haven’t read through it thoroughly yet, but just by skimming through some pages I can already tell I’m going to love this book! It includes nice pictures, easy to read recipes, detailed instructions, tips & advices on the side columns, and constructive blurbs about each dish. It also has descriptions of ingredients (e.g., olive oil, butter, vinegar, etc) and what effects they have on the outcome of the food. Hopefully I will be able to use alot of these recipes throughout the summer! Some of the recipes include alot of ingredients and some hard to find though…hmm.
Remember how my blender broke the other day while I was moving? I ordered a Black & Decker blender . Hopefully it’ll make awesome smoothies! I don’t know whether I should also get a food processor?I guess I’ll see how the blender works when it arrives, hopefully tomorrow!
Another thing that’ll be arriving soon is my PB2 & Chocolate PB2 Combo pack ! I ordered these back in March, but Bell Plantation has been having backordering issues. So today, I finally got a notification from UPS telling me they’ve shipped my orders! Hopefully I’ll get them next week!
Now, on to food!
This morning I had an amazing bowl of oats for breakfast! Since I scheduled a 2-hr Ashtanga yoga in for this morning, I wouldn’t really have time to make breakfast. So I made overnight oats and heated it up in the microwave this morning. Breakfast in 2 min!
All mixed up:
1/3 cup oats
1/3 cup vanilla soymilk
2/3 cup H20 (aka water, hehe)
1 tsp flaxseed
1 tbsp unsweetened applsauce
1 tsp sweetener (sugar, stevia, whatever you like)
On the top, I added 3 sliced, thawed frozen strawberries.
Not the most aesthetic picture, but I already dug in before I remembered to take a picture. Anyways, holy yum! This was one FREAKINLICIOUS bowl of oatmeal! I actually just made another bowl of overnight oats when I was prepping for dinner. Can’t wait to devour it again tomorrow morning!
Gonna go catch up on Chuck now. Pretty tired now since I’ve been standing/walking around in lab all day today. Night!
+What are your view on food processors vs. blenders?
+Have you ever tried overnight oats (whether plain cold, or warmed in microwave)?