Why garlic is good for you Garlic is a plant food that has been valued for its therapeutic effects for thousands of years. Garlic has been used for its antibacterial and wound healing properties. A fresh garlic clove (that has not been crushed or cut) contains an odourless sulphur compound called alliin. When garlic is cut or [...]
Why garlic is good for you
Garlic is a plant food that has been valued for its therapeutic effects for thousands of years. Garlic has been used for its antibacterial and wound healing properties.
A fresh garlic clove (that has not been crushed or cut) contains an odourless sulphur compound called alliin. When garlic is cut or [...]