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Who Grows Your Oats?

Posted Sep 24 2009 10:18pm

_MG_1549

I like to eat locally grown food as much as possible, and oatmeal is no exception. Maine grown Grandy Oats are deliciously creamy (minus the dairy) and also certified organic. Cooked with a diced ripe Paula Red apple and garnished with a few blueberries (both from Ricker Hills Orchard in Turner, Maine ), this oatmeal dish makes a hearty breakfast. Go Maine!

What's your favorite local fare?

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