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When in Doubt, Eat Dark Chocolate

Posted Nov 04 2009 10:00pm

Hey y’all! I saw some earlier tweets that the blog was down….I have no idea! It obviously isn’t down anymore so maybe it was just a high traffic period—no worries!

This afternoon I worked at the coffee shop on my latest True/Slant article, which sort of recaps the past few days of Top Chef action. While I wrote, I had a decaf nonfat hazelnut latte and an apple—

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What did I do before Flying Goat Coffee?! Seriously.

And then tonight I had dinner at a friend’s house. Had a small glass of one of my very favorites, Layer Cake!

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And to eat, Israeli couscous with dried blueberries, gorgonzola cheese and pine nuts with roast chicken and salad. It was deeelicious!

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The most amazing chocolate EVER for dessert….

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Dark chocolate, how I love thee. Especially when you are filled with Grappa and imported from Paris. mmmmmmmm :)

***

I’m calling it an early night tonight. I need to catch up on my sleep from the past few days of craziness and want to wake up early and go to the gym before my 9 am conference call before work.

Sweet dreams!

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