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What I Ate Wednesday + Two New Recipes!

Posted Jul 31 2013 7:00pm

I hope everyone’s week is going well!

I love Wednesdays because it is a chance to share some of the things I have been eating lately (or check-in on my eating rather) and gain ideas from what others are eating. With that being said, here is another edition of What I Ate Wednesday, thanks to Jenn  at Peas and Crayons for always hosting!

Peas and Crayons

Here are my eats from today…

Pre-Breakfast/Pre-workout Snack:

One Funky Monkey Cookie  (NEW RECIPE!)

Funky Monkey Cookies

Breakfast:

No Oat Oatmeal with spinach and topped with almond butter, strawberries and raspberries along with a creamy cappuccino.

No Oat Oatmeal

Lunch:

A  slice of this beautiful Tomato Ricotta Tart  ( NEW RECIPE) that I made this morning for my grandma’s visit, along with an apple walnut salad (not pictured, sorry).

Tomato Ricotta Tart

Snack:

A handful of one my favorite store-bought trail mixes, thanks to Costco!

Costco Trail Mix

Dinner (from last night):

Massaged Kale Greek Salad …one of my favorites!

Massaged Kale Greek Salad

Questions:

What foods have you been enjoying lately? Any new finds?

What were some of your eats from today?

The post What I Ate Wednesday + Two New Recipes! appeared first on Fit N Well Mommy .

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