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Vegan Pumpkin Muffins (Low fat/Low sugar!)

Posted Jan 24 2011 12:29am
I love pumpkin muffins, but often find the ones at the bakery too greasy and sweet.  So I came up with a version that is moist, lightly sweet and not too fatty. I made it vegan however you can always use dairy milk instead of soy milk and one egg instead of flaxseed/water substitute. I like to [...]
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