How is the weather where you are? It is that time of year when the weather can never seem to make up its mind. This past weekend, it was a little chilly in Charleston, but it has warmed up once again. However, this has not stopped my soup cravings!! Sunday, I showed you the first recipe I tried from Jessica Seinfeld’s Double Delicious, Good Simple Food for Busy, Complicated Lives cookbook(disclaimer: we received the cookbook for free from the publisher). Monday night, I gave a second recipe a go: Dairy Free Butternut Squash & Tomato soup:
It was SUPER easy to make (minus cutting up the darn butternut squash):
I used this fun can of Hunt’s diced tomatoes in my version:
The result (got to love that dark winter-esque lighting):
Fabulous! The soup is SO yummy and filling. I crumbled a few tortilla chips on top and had a side of toast and fruit.