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Strawberry Cupcakes with Fresh Strawberry Frosting

Posted Apr 02 2012 6:00am

Happy Monday!

It was a rainy, wet and windy weekend around here but I spent it all inside the nice toasty yoga studio, knocking out another 15 hours of teacher training. Friends that are thinking of becoming certified: it’s so much fun but SO time consuming! Be ready to be glued to your mat for six months. Bonus! abs of steel. At least that’s what they tell me. I’m too busy baking and eating cupcakes to notice such things. I’m prettyyyyyy sure eating your weight in strawberry buttercream frosting completely counteracts any potential six-pack. But here’s a secret—I’d rather eat the frosting! Six-packs are overrated…these cupcakes are not. Plus, isn’t the whole point of yoga to be totally present at all times? Let me tell you, I am completely and totally present licking a whisk or taking a big bite of cupcake. THEREFORE, cupcakes = yoga. Amen.

That being said, it goes without saying that my very favorite place in Savannah other than my mom’s yoga studio is Back in the Day Bakery . I adore this little bakery. I want to live in it. I want to sleep in it. I want to quit my job and just work there forever and ever and ever.

Kidding!!!! I would never quit my job. I’d miss you too much.

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© Jenna for Eat, Live, Run , 2012. | Permalink | 92 comments | Add to del.icio.us
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