3 Light Swiss Laughing Cow wedges1 cup chopped spinach, defrosted and drained3 artichoke hearts, chopped1/2 cup Greek yogurt1/2 cup grated parmesan2 tsp Worcestershire saucehot sauce to taste
Unwrap Laughing Cow wedges, place in a microwave bowl and microwave for 30 seconds. Add remaining ingredients and mix well. Microwave for additional 2 minutes. Stir and serve with your chips, bread or gluten free treat. I'm loving Glutino Bagel Chips right now.
Nutrition Info: Serves 4. One serving = 95 calories, 3.5 g fat, 1 g fiber, 9 g protein