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October Cheese Tray

Posted Oct 16 2009 10:04pm
This months cheese tray was a pretty simple one. And by simple I mean, I was in a hurry and went with some of my stand-by favorites. Aged Gouda: I would eat you always and forever. You are my favorite, all by yourself. (Errr…preferably with some wine) Carr Valley Monastery: A cow milk cheese that is “hand [...]
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