The vast majority of large-scale, long-term studies on nut consumption conclude that an individual who consumes one ounce of nuts five times a week has, on average, a _____ lower rate of developing coronary heart disease than someone who consumes less than an ounce per week.
a) 35
b) 21
c) 14
d) 46
Leave your guess in the “comments” section and come back on Sunday for the answer.
a) 35
b) 21
c) 14
d) 46
Leave your guess in the “comments” section and come back on Sunday for the answer.