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Local Meat (Utah County)

Posted Jul 18 2009 10:02pm

Today I found some local beef. Cows that were raised in Lehi, mostly on grass, no anti-biotics, no hormones.  If you are in the market… he still has three more cows.  The cost is $2.75 per hanging pound.  He also will sell any amount of ground beef for the same cost (or maybe it was $2.50, I can’t remember)

His name is Kim Evans. Phone number 801-541-4058.

Christensens just wrote a blog post about pasture raised chickens.  Go here for some great information.

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