This recipe is my entry to Jihva for Ingredients – April.
I take this opportunity to thank Indira for introducing something like JFI and attracting many food-bloggers to participate in this.
Indira’s blog has truly been an inspiration for me to write my own.
I also appreciate Mathy Kandasamy’s initiative to host JFI for the month of April.
So here comes my first recipe featuring garlic cooked to perfection.