ETA: I’m not making a statement here, just raising the question!
Quote excerpt from Jenna Woginrich, a former vegetarian-cum-livestock farmer:
“It’s a hard reality for a vegetarian to swallow, but my veggie burgers did not rattle the industry cages at all. I was simply avoiding the battlefield, stepping aside as a pacifist. There is nobility in the vegetarian choice, but it isn’t changing the system fast enough. In a world where meat consumption is soaring, the plausible 25% of the world’s inhabitants who have a mostly vegetarian diet aren’t making a dent in the rate us humans are eating animals. In theory, a plant-based diet avoids consuming animals but it certainly isn’t getting cows out of feedlots. However, steak-eating consumers choosing to eat sustainably raised meat are. They chose to purchase a product raised on pasture when they could have spent less money on an animal treated like a screwdriver.”
Please check out this article from Tree Hugger .
ETA: I’m not making a statement here, just raising the question!
Quote excerpt from Jenna Woginrich, a former vegetarian-cum-livestock farmer:
(Article found via themattsmith )