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Ice box pie #2: Cherries Jubilant

Posted Aug 02 2010 7:40pm
It ain’t no fun if my crust can’t have none! I tried an almond crust this time. With yacon syrup. A little tricky, but I wanted to see what kind of result I would get. It makes for a chewier crust. I’ll be making some tweaks, but it comes together. You have to work fast! If [...]
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