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I’m thankful for…

Posted Nov 26 2010 10:22am

The support I receive from my friends and family…


Vegan Green Bean Casserole. I used this recipe and it was really good.

To be safe & secure enough to choose what I eat. A lot of people don’t have that luxury…

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Cornbread Stuffing with Pears and Pecans . This was one of my contributions and perhaps my favorite. I’ll probably make it again in a week.

All of my education and experiences…


Fried turkey. Compared to roasted turkey, dad said it had the same flavor but wasn’t as tender. So…there you go.

My health…


Roasted brussels sprouts with toasted garlic.

Sunny days. Cloudy days…


Mashed potatoes.

Having fun. Laughing. Being weird…


Monkey bread.

And being imperfect…


Roasted sweet potatoes with campfire marshmallows.

…because perfection is boring. And it makes you appreciate the finer things…


I hope everyone enjoyed the holiday :D I’m off to work a shift at Macy’s for black Friday. Crazy moms + door busting deals…wish me luck.

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