This morning I grabbed a quick and random breakfast. It was a waffle from this weekend (my dad’s waffles) and leftover cabbage with mustard from the corned beef I made last night. Both were taken right from the fridge and eating at room temperature. I smeared some almond butter on the waffle. I ate this at my desk.
I think it’s okay to admit that I eat weird, mis-matched meals like that. Because I’m a food blogger you might think that I am always eating the perfect bowl of oatmeal or perfectly plated dishes with lots of healthy things like wild fish and organic vegetables. But I’m not. I like to eat whatever I have on hand and I eat something because I enjoy it… not because it’s what I “should” be eating.
So lunch was a medley of things I had in my fridge. I steamed up some watercress, daikon, and burdock. I topped it with chopped corned beef, mustard, and whipped cream cheese. And it was great. I ate it out of a tupperware, cold. I might have had something else with this as well, but I don’t remember. I know I had an apple later on in the afternoon.
After work I wandered down to the West Village to look at an (ugly) couch. I met up with Kate and we tried to shop for vintage dresses. It didn’t work out. I got slightly depressed when I tried on some dresses (not vintage ones) and realized how my body has changed recently.
Went to Whole Foods for some maca chocolate, then headed home. I had more leftovers from the corned beef meal and I also had kabocha with whipped cream cheese.
Sometimes my eats go in phases for no reason other than I need/want to use something up. I don’t really want to use up my whipped cream cheese, but now that I have started eating it I can’t really stop because it’s so good. I’m eating the corned beef because it’s good, but also because I don’t want it to go bad. I’m eating all my random veggies because I buy huge quantities of them in Chinatown for cheap and I just like veggies. So there.
I’m trying to figure out what dessert will be (aside from the square of chocolate I munched while thinking of what to write about tonight). I would go out and get ice cream again , but it is gross outside. So I may have a non-traditional dessert of baby carrots and blue cheese (my snack from earlier).