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Gluten-Free, SOY-FREE, Vegan Burgers That Taste Great!

Posted Nov 12 2009 10:04pm

Today's posts are reviews and recommendations rather than recipes for y'all. It's been a crazy busy week and we haven't had as much time for home cooking as we'd like. But, on the up side that means that we discovered some new (at least to us) and tasty convenience foods. =D

It was with great sadness that we said goodbye to our favorite veggie burgers and meat substitutes when we went gluten-free. And, for a long time we thought we'd have to do without. But...we've found a fantastic replacement. Organic Sunshine Burgers! You can read all about them at

These burgers are soy-free, gluten-free, and vegan! They can be prepared on the stove top, in a toaster oven, in the regular oven, grilled or microwaved. The texture is very nice...not too crumbly or soggy, but rather juicy like a burger should be, especially when baked. Our favorite flavor is the "South West" variety pictured above. We put ours on gluten-free buns and topped them with rice cheese slices, roasted green chilies, onions, tomato, and lettuce. It was a feast for the eyes, the tongue, and the tummy!
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