We made it to Friday- hooooray! Lots of craziness going on in the world right now...between Farrah and Michael and the Governor of South Carolina...the news is just OUT of control. I am VERY excited that the weekend is here. My sister and her husband will be visiting this weekend and I will get to meet my niece for the first time! Onto a review of the last couple days:
Wednesday: Body Pump am, work, errands, RELAXING. For dinner. I made a mix of mostly finger foods. Fresh veggies and pretzels/crackers that I served with two kinds of Sabra hummus (pine nut and roasted red pepper).
Bananas and Pineapple served with a cool whip/yogurt mix:
Thursday: Work, laundry, taught 45 minute Body Step, took 45 minute Body Pump, made din din. Dinner consisted of salads and FRESH red fish that my dad caught. Josh also had a baked potato.
Josh's salad- spinach, broccoli, broccoli slaw, pea pods, pine nuts, cheese with a drizzle of olive oil:
My salad- Romaine, broccoli, pea pods, tomato, apple, salsa:
I didn't get a picture of Jenny's salad. Red fish that I cooked up using this recipe:
Friday: Got up early to run through the new Body Attack full out (we're launching the new release next week!), ran 2 miles, work time!
I only have to work a half day today and am planning on going to the grocery store. We're headed out to dinner tonight to Crave. This is one of my FAVORITE restaurants near our house. Most of the fruits/veggies/seafood are local/organic!