2 tsp cooked or canned organic pumpkin, pureed (I used Farmer’s Market Organic Foods )
1/2 tsp raw organic honey (humectant, regenerative)
1/4 tsp organic soymilk
1/4 tsp organic brown sugar (exfoliates, moisturizes, alpha hydroxyl acid) (I used Florida Crystals )
Combine the ingredients for your face mask. Mix gently and apply to your face avoiding the eye area. Rest and relax for 10-15 minutes while your pumpkin pie face mask gently exfoliates, nourishes and conditions your face. Rinse with warm water and apply the appropriate moisturizer for your skin type. Recipe from Live Happy .
I did this mask today and it smelled good enough to eat–probably because it was! It was weird to put something edible on my face, but my skin looked and felt nice after I did. It didn’t turn my skin orange, so don’t worry about that!