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Carmines Family Style Cookbook More Than 100 Classic Italian Dishes to Make at Home

Posted Jul 09 2010 8:01am

Carmines Family Style Cookbook More Than 100 Classic Italian Dishes to Make at Home

St. Martin’s:

Anyone who has visited Carmines flagship Times Square restaurant knows that Carmines food is the best of classic Italian cuisineeach dish prepared simply to bring out the most vibrant flavor and make anyone who tastes it smile and reach for seconds.

Carmines Family-Style Cookbook reveals the simple secret of Carmines longtime successhearty, rich Italian food, just right for sharing, and perfect for cooking at home!

Carmines Family-Style Cookbooks perfect Italian recipes include –Appetizers, Soups and Salads: from Chicken Wings Scarpariello-Style to Carmines Famous Caesar Salad
–Carmines Heroes: from classic Cold Italian Hero sandwiches to Italian Cheesesteak Heroes
–Pasta: from Country-style Rigatoni to Pasta Marinara
–Fish and Seafood Main Courses: from Salmon Puttanesca to Shrimp Fra Diavolo
–Meat and Poultry Main Courses: from Porterhouse Steak Contadina to Veal Parmigiana
–Side Dishes: from Spinach with Garlic and Oil to Creamy Polenta
–Carmines Desserts: from Chocolate Bread Pudding to the world-famous Titanic Ice Cream Sundae

Carmines restaurant packs them in every night in its four bustling locations, including its warm, festive Times Square flagship where over a million people from all across the country come every year to share meatballs, chicken parmigiana, linguini with clam sauce, and fried calamari. Carmines flavors are the tastes Americans love to cook and eat at homefresh garlic, bubbling tomato sauce, and pasta boiled just to the perfect al dente. Try any of the recipes in Carmines Family-StyleCookbook and bring home that classic Italian flavor to your family.

5 Stars Carmine’s Family-Style Cookbook
My family and I have dined at Carmines in NYC many times and were eager to see if we could replicate some of the recipes using this cookbook.

We purchased a book for each our mom’s and for ourselves and scheduled a Carmine’s night. Everyone, including my sister and my wife’s brother, picked a recipe to cook and we enjoyed a complete Carmine’s feast.

Our dinner was amazing and we are going to schedule another one real soon.

5 Stars I can smell the garlic!
Having moved from New York City, I truly miss the wonderful restaurants. When I heard Carmine’s published a cookbook, I immediately went to to order. Have tried quite a few recipes and everyone of them brings back the old memories. Truly delicious and worth the purchase.

5 Stars best chicken scarpariello ever!
I stumbled into the Times Square restaurant a few months ago not realizing that I was about to ingest one of the best meals of my life! So I bought the book for the chicken scarpariello alone. And even tho I am a fairly mediocre cook this recipe came out almost exactly the same as the restaurant! Even my family was shocked!

4 Stars A read that makes your mouth water…..
After a number of visits to Carmine’s in the theatre district where we are anxious to see a show be over to get to the restaurant, and then again in Atlantic City where the gamining tables became secondary to the what awaited us foodies, I ordered this “well written for the lay person to read” and began to do just that. After perusing the entire book, I must admit, I can feel the texture of all the ingredients and savor the taste of so many of the recipes, but they are just fantasies because I can’t bring myself to make any one of the gastrointestinal delights. It just seems that I prefer to keep the gods of Carmine’s and their mysteries just that. A wonderful collection of all my favorites, and one of these days…..

5 Stars Great Italian-American Food!!!
Fabulous cookbook. We’ve made two things so far and both have been great. Who knew such a pedestrian dish as sausage,peppers and onions could sing!! Great book.

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