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Breakout Sessions & Tasting Pavilion

Posted Nov 06 2010 5:45pm

Good news: I faced my fear of public speaking and survived the food blogging panel!! :mrgreen:

Bonus: I didn’t pass-out and I only said a few weird things! ;-)

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Really, it wasn’t that bad. I was nervous the whole time, but I managed to form complete sentences and, hopefully, people took something useful away from it.

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The other bloggers on the panel with me were Stephanie from Lick My Spoon and Damaris from Kitchen Corners , and Ryan from Foodbuzz moderated it. As a team, I think we did great! :-D

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After the panel, I caught up with Mara before heading to Taste Pavilion.

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Where I dominated the desserts and booze.

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Typical, right? ;-)

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At the event, I was especially excited to see Mission Mini cupcakes and Annie the Baker’s Dough Balls! :mrgreen:

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I absolutely loved the Carrot Ginger and Red Velvet cupcakes.

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And the Toffee Milk Chocolate Chip Dough Ball! It’s the BEST dessert ever!

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Seriously, it is. Best.dessert.ever. Got that? Good.

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I also enjoyed a bunch of “savory” foods at the Tasting Pavilion. But, I don’t get nearly as excited about them, so I didn’t snap too many photos.

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I spent a lot of time eating, but I spent even more time chatting away with new and old blog friends.

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Mama Pea !!! :mrgreen:

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Resting up before the Gala Dinner. I’m not going to lie, I’m already hungry again.

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