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Banana Bread, Pumpkin Bread, Apple/Pear Streusel Pie, Dinner

Posted Nov 27 2008 10:04am
Thank goodness its Wednesday! I am thrilled to have the next two days off of work! Today was a pretty easy/simple day. I got up and ate a nice breakfast and drank tons of water. I went into work and donated blood with no issues! They gave me a sprite to drink while I donated and I think it helped a lot! Here is my proof:


When I got home this afternoon it was baking time! I started with banana chocolate chip bread for Friday's breakfast. I used Kath's recipe, added a little bit of brown sugar, left out the walnuts and added a bit more chocolate chips:



Next up, I made Pumpkin bread with pecans. I used a recipe from For the Love of Cooking and added pecans instead of walnuts.

Lastly, I made an Apple and Pear Streusel Pie from Food network.


For dinner tonight I wanted to make something simple/easy! I made these pineapple/chicken won tons that I picked up from Whole Foods. I boiled them up and served them with mixed vegis and pineapple in stir fry sauce.


The won tons didn't have a strong pineapple flavor but they were yummy!
I have one more dish to make for thanksgiving, a spinach and cheese side dish. I will post pictures tomorrow. Have you started cooking yet??
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