Avocado Deviled Eggs-A yummy side to bring to your 4th party!
Posted Jul 02 2009 12:00am
I made these unique, healthy deviled eggs the other day and they were a hit! Give them a try!
Avocado Deviled Eggs 10 large eggs (although I used 12) 1/4 c fat free mayo or plain yogurt 1 T lime juice 1 tsp wasabi paste (I did not include this...not a big wasabi fan..too hot) 1/4 tsp salt pinch of fresh ground black pepper 1 plum tomato, seeded and finely chopped 1 scallion, finely chopped 1 serrano chile, seeded and minced 1 firm-ripe Hass avocado, halved, peeled, pitted, and diced
hard boil the eggs, cool, and cut in halve. Scoop the yolk into a boil. Mix mayo, lime juice, wasabi, salt, and pepper into bowl with a fork until smooth. Fold in tomato, scallion, chile pepper. Lastly, fold in avocado and spoon into halved egg whites. Serve and enjoy!
Healthy tidbit: Avocado's are a good source of monounsaturated fats (good for the heart) and pack in about 60% more potassium than a banana.