We hope you’ll join us!
May 9–11, 2011
San Francisco, CaliforniaAt the Hyatt Regency at Embarcadero Center
www.NHConference.org
Nutrition and Health: State of the Science and Clinical Applications is the premier nutrition conference in the U.S. for health professionals, assembling internationally recognized researchers, clinicians, educators, and chefs whose work focuses on the interface between nutrition and healthful living.
This year’s courses include:
Andrew Weil, MD: Mushrooms and Cancer
Dean Ornish, MD: Your Genes Are Not Your Fate
Donald Abrams, MD: Dairy, Sugar, and Red Meat – What if Macrobiotics Was Right All Along?
Marion Nestle, PhD: What to Eat: Personal Choice vs. Social Responsibility
Jeffrey Blumberg, PhD: Is Eating More Fruits and Vegetables Really Important to Health Promotion?
We are on Facebook, and would love it if you’ll ‘friend’ us. You can find us here.
We hope you’ll join us!
May 9–11, 2011
San Francisco, CaliforniaAt the Hyatt Regency at Embarcadero Center
www.NHConference.org
Nutrition and Health: State of the Science and Clinical Applications is the premier nutrition conference in the U.S. for health professionals, assembling internationally recognized researchers, clinicians, educators, and chefs whose work focuses on the interface between nutrition and healthful living.
This year’s courses include:
Andrew Weil, MD: Mushrooms and CancerDean Ornish, MD: Your Genes Are Not Your Fate
Donald Abrams, MD: Dairy, Sugar, and Red Meat – What if Macrobiotics Was Right All Along?
Marion Nestle, PhD: What to Eat: Personal Choice vs. Social Responsibility
Jeffrey Blumberg, PhD: Is Eating More Fruits and Vegetables Really Important to Health Promotion?
We are on Facebook, and would love it if you’ll ‘friend’ us. You can find us here.