Surprise, surprise! My weekend was full of two of my favorite hobbies. Hanging out in my kitchen and pounding the pavement are definitely high up on the list of things I love to do. You all know this. Judging by the amount of food I made this weekend, you’d think I was feeding an army. Judging by the amount of miles I ran this weekend, you’d think I was training for something.
Oh, wait. I am.
In the past 72 hours, I’ve made Sea Salt & Cracked Pepper Crisps: