Welcome back to TQIG – the bi-weekly link party celebrating all things quinoa! We had a great first showing , with lots of delicious recipes and fun tips for cooking quinoa. And I’m even more excited to see what this week brings! So let’s start sharing some quinoa recipes, shall we?
This week I’m entering one of my favorite savory quinoa dishes, healthy quinoa meatloaf . Although quinoa might not be the star of this dish, it’s exactly how I enjoy using it in my cooking. Adding this all-star ingredient to meals to make them healthier and gluten-free, meaning safe and delicious for me and my family to eat.