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Stir- fried garlic chicken ( Thai style )

Posted Jan 07 2009 4:32pm

Time required : 25 minutes
Serves : 4


250 g chicken breast
2 tablespoon vegetable oil ( or olive oil )
2 flakes garlic , chopped
1 red chilli, chopped
½ each ,red and yellow peppers , julienned
4 leaves basil , chopped
1 tablespoon oyster sauce
1 teaspoon soy sauce


1, Take a pan and heat oil in it , add garlic and red chilli. Saute well for three or four minutes.

2, Then add the peppers and chicken along with chopped basil . Saute for 15 or 20 minutes more.

3, Put in the oyster sauce and soy sauce and add a little water. Sprinkle the basil leaves. Serve with rice.
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