Step 4: Insert a toothpick into each “sandwich”. Then pop these guys in the freezer for about 10 minutes to harden!
Step 5: Heat a small saucepan at low heat. Add in coconut oil and dark chocolate.
Step 6: Warm the coconut oil and chocolate until melted into a smooth sauce.
Step 7: Transfer chocolate sauce to a bowl.
Step Eight: Twirl each banana sandwich into the chocolate sauce until fully coated. Allow to air dry for 10 seconds or so before placing on a dish.
The chocolate sauce will harden very quickly.
Step 9: Place chocolate covered sandwiches on a cutting board or plate.
Step 10: Place in the freezer for 10 minutes to set. Remove the toothpicks before eating, and Enjoy! Store in the freezer or fridge!
Well there you have it.. 10 steps to a delicious guilt-free Valentine’s Day treat you can enjoy with your special one or serve at a party for the kids! Have a Happy Valentine’s Day tomorrow!
Step By Step: Chocolate-Covered Banana & PB Bites (GF and Vegan!)
Serves: 14 bites
Serving size: 1 bite Calories: 45.4kcal Fat: 2.7g Carbohydrates: 5.6g Sugar: 3.2g Fiber: 0.6g Protein: 0.5g
*Recipe adapted from Fit Sugar Christal Nutritionist in the Kitch