Spicy Boiled Egg Fry – A spicy side dish with rice or rotis
For the paste:
10 shallots (chuvannulli / small onion / sambar onion)
1 level teaspoon red chilli powder
Make a smooth paste of
shallots and red chilli powder in a small mixer bowl. Dilute this paste
with 1 tablespoon water and keep aside.