Sonth Panak – A delicious refreshing drink. Recipe from ‘Festival Cookbook by Vimala Patil !!
Makes: 2 servings
2 cups water (Indian standard measuring cup of 200 ml / 1
cup / 8 oz capacity)
2 tablespoon melted and sieved jaggery
½ teaspoon pepper powder
½ teaspoon dried ginger powder (chukku podi)
In a bowl, mix