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Posted Feb 12 2010 5:16am

Follow this Cambridge-based newbie discovering and blogging about the joys of pressure cooking, recipe by recipe.

Here’s a photo of the delicious glazed ribs made from my recipe in Cooking Under Pressure .

Photo courtesy of

Filed under: BLOGS ABOUT PRESSURE COOKING , MEAT, POULTRY AND FISH , RAVE REVIEWS Tagged: BLOGS ABOUT PRESSURE COOKING , cooking under pressure , fast cooking , lorna sass queen of pressure cooking , pressure cooking with lorna sass , PRESSURE-COOKED BARBECUED RIBS

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