Dessert tonight was similar to the fruit pizza I made a few weeks ago. I made a sugar cookie crust with only applesauce and let it cool completely. I then added a mixture of creamy things for the topping. This included:
-1/2 container of fat free coolwhip
- 1/2 c. Fage
Use this to top the sugar cookie cake and add tons of fresh peaches. A big thanks to my mom who sent me (my brother brought them down) a huge container of peeled and sliced peaches.