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New Feature - Fish and Cuts of Beef Glossaries

Posted Sep 29 2010 12:00am
New Feature - Fish and Cuts of Beef Glossaries

When I first moved to Israel, I did not know that there would be differences in the cuts of meat from what I bought in Germany, Switzerland, and Italy; but there were differences, and it has taken me a while to figure out what cuts are right for certain dishes. I had the same problem with fish. I wasn’t familiar with some of the Mediterranean fish they sell in Israel and it took me a while to figure out their equivalents in English, Italian or German. Based on a list I received from one of my followers, I have created a fish and beef glossary, in Hebrew, transliterated Hebrew and in English, that I hope Click here to continue reading this post

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