So this week has not been usual, as far as cooking goes, because I am currently in Chautauqua. My mom and I came up yesterday for a funeral of a family friend and stayed for the weekend. Brady and my dad are coming up tonight. So for this week’s menu plan I am posting our dinner from Monday (tuna steaks, seems like a month ago!) and some old recipes that I particularly like! Let me know what you think!
Whole grain bread
Do you menu plan? How does it work for you and your family?
I just started to do it more seriously and I love it! With Anna, it’s hard to just “run” to the store real quick