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Meatball surprise rolls

Posted Aug 13 2009 7:54pm

I couldn't think of a better name to call these. We used frozen meatballs and frozen bread dough but you can use your own if you do not have the FG list. I just plopped a meatball in the dough and added a strip of white cheese on top, closed it up into a little ball, and baked for 20 minutes. They looked like rolls when they came out of the oven but they had a yummy surprise inside.
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