Mathri is a popular snack in Rajasthani cuisine and
delicious with pickles. Basic recipe from Manjulaji’s kitchen !!!
Here's the recipe of Masala Mathri !!
Makes 20 - 22 mathris
1 cups all purpose flour (plain flour or maida) Indian standard
measuring cup of 200 ml / 8 oz capacity
2 tablespoon sooji
(semolina flour/ rawa)