Masala Mathri Mathri is a popular snack in Rajasthani cuisine and delicious with pickles. Basic  recipe from Manjulaji’s kitchen !!! Makes : 20 - 22 mathris Ingredients 1 cups all purpose flour (plain flour or maida) Indian standard measuring cup of 200 ml / 8 oz capacity 1 tablespoon sooji (rawa / semolina) 1/2 teaspoon salt ¼ teaspoon