Low fat banana bread jazzed up with dates and apricots. Have you ever added chopped dates and apricots to banana bread? I hadn’t until now.
I got the idea for adding chopped dates and apricots to banana bread while thumbing through an older version of the Weight Watchers New Complete Cookbook . I love both dates and apricots and usually have them in my pantry, but had never thought of stirring them into banana bread batter. (That’s why I’m always reading cookbooks – for creative inspiration.)
Banana bread is one of my favorite things. If you like dense moist banana bread, you’ll want to give this one with apricots and dates a try. It’s low in fat since all the moisture comes from the mashed bananas and relatively low in added sugar, because the dates add a lot fo sweetness. Everyone who tasted it liked it and it.