Kumbakonam Kadappa - A
tasty & less spicy side curry with Idli / Dosa / Chapatis / Parotta. A
popular dish in Tamil Nadu cuisine, made of moong dal, potatoes, coconut paste
and lime juice !!
Serves: 3 – 4
For the coconut paste:
5 cashew nuts (soak cashew nuts in 2 tablespoon water for
5 tablespoon grated coconut