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KITCHEN TIPS

Posted Sep 13 2008 11:46pm


You can clean your microwave and eliminate odors with vinegar. Pour 1/4 cup white vinegar and 1 cup water in a small glass or ceramic bowl, and then microwave on high for 5 minutes. The steam from the vinegar water will remove any odors and will soften baked-on splatters. Open the oven door and allow some of the steam to escape before you start to wipe down the walls. After the vinegar water cools down, dip a sponge or cloth into the water and use it to wipe off the inside surfaces of the microwave and around the door seals.
Slipping off garlic cloves skins will become easy if you first zap them in the microwave for about 10 seconds.
To peel tomatoes in a jiffy, try this short cut: Cut in half, and place cut side down on a microwave -safe plate: microwave on high for about 3 minutes. Skin peels away easily.
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