I’ve been in love with lemon poppy seed everything ever since I saw this recipe for pancakes last year. It happened to be in my inbox on my birthday (happy birthday to me!) and it was all I could do to stop myself from leaping out of bed and making them right then and there. But my pantry wasn’t stocked and it was my birthday after all. It was the boy’s turn to make me breakfast, right?
And like many of my must-make recipes do, this got pushed to the back burner.