Recipe type: Pizza
Prep time: 20 mins
Cook time: 25 mins
Total time: 45 mins
A quick and easy lighter healthier pizza made with store-bought whole wheat pizza dough and canned artichoke hearts
Nutrition & Cooking Notes
Nutritional Estimates Per Serving (1 slice): 310 calories, 7.5 g fat, 39.6 g carbs, 6.4 g fiber, 17.6 g protein and 7 PointsPlus value.
If you liked this post and recipe for Whole Wheat Pizza with Artichokes check out these links to more great Weight Watchers friendly artichoke recipes and cooking tips:
And here’s another vegetarian whole wheat pizza recipe, a 3-cheese garden vegetable pizza with whole wheat crust , you might like.
For more great delicious artichoke recipes, check out the blogs of these fabulous ladies who are participating in the 38 Power Foods group today:
Alyce - More Time at the Table, Ansh - Spice Roots , Jeanette - Jeanette’s Healthy Living , Jill - Saucy Cooks , Mireya - My Healthy Eating Habits , Sarah - Everything But the Kitchen Sink , Casey - Bookcase Foodie