Curried Dill Couscous with Slow-Roasted Grape Tomatoes and Pearl Onions
Posted Feb 20 2012 4:41pm
I woke up this morning with the words "curried dill" repeating on a loop in my mind. I knew that nothing would satisfy me today unless it contained those two ingredients.
And oh, my, was I satisfied! Please, please don't dismiss this because you see the word slow-roasted. That doesn't mean loads of work- it simply means it will take a while, and that the flavors will be super-concentrated and amazing. You could make the onions and tomatoes ahead of time, or the couscous ahead of time, whatever you do- just make it! I think you'll be glad you did :) Read more »