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Curried Dill Couscous with Slow-Roasted Grape Tomatoes and Pearl Onions

Posted Feb 20 2012 4:41pm
I woke up this morning with the words "curried dill" repeating on a loop in my mind.  I knew that nothing would satisfy me today unless it contained those two ingredients.  

And oh, my, was I satisfied!  Please, please don't dismiss this because you see the word slow-roasted.  That doesn't mean loads of work- it simply means it will take a while, and that the flavors will be super-concentrated and amazing.  You could make the onions and tomatoes ahead of time, or the couscous ahead of time, whatever you do- just make it!  I think you'll be glad you did :) 

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