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Creamy lime pie in a flaky crust

Posted Oct 19 2012 12:57pm

Gather the limes.


Zest and juice the limes.


Bake a flaky crust and pile in the creamy lime filling. Refrigerate.



Enjoy. The gluten-free and vegan recipe for amazing, creamy lime pie is a tester recipe for Laurie Sadowski's upcoming pie book. Laurie is the author of The Allergy-Free Cook Bakes Bread which I reviewed here  and here.
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