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Chocolate Peppermint Pizzelles with Quinoa

Posted Jan 14 2013 7:46am
Chocolate Peppermint Pizzelles via Queen of Quinoa (@alyssarimmer) #glutenfree

Yes, what you’re seeing is correct. Christmas cookies in the middle of January. I could very well chalk this recipe for Chocolate Peppermint Pizzelles up to severe Christmas withdrawals, but I think I’ll just say it’s my love of cookies and chocolate that brings you this creation today. That makes me seem less crazy, right?

If you saw my Week of Quinoa Christmas Cookies last month, then you already know about my slight obsession with pizzelles . They’re one of the best cookies on earth. I love their crunch, their kiss of sweetness and powerful flavoring. Plus, they’re totally gorgeous and remind me of waffles (which I’m also mildly obsessed with ) in cookie form.

This was my first year creating gluten-free pizzelles , so the first few times I made them I played it safe. But once I got the proportions right, I decided to play around with the flavors. Chocolate and peppermint are two flavors that go hand-in-hand, and that are also perfect for Christmastime. An easy (and logical) experiment.

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